Регулирование качества сельскохозяйственной и пищевой продукции в ЕС

Расторгуев П.; Почтовая И.

Регулирование качества сельскохозяйственной и пищевой продукции в ЕС

Расторгуев П. , Почтовая И.

2023

https://doi.org/10.29235/1818-9806-2023-8-87-96

Определены особенности европейской практики нормативного регулирования качества агропродовольственных товаров посредством рыночных стандартов. Раскрыта сущность особой добровольной маркировки сельскохозяйственной продукции и продуктов питания в ЕС как инструмента регулирования качества.

Расторгуев П. , Почтовая И. Регулирование качества сельскохозяйственной и пищевой продукции в ЕС. Аграрная экономика. 2023;(8):87-96. https://doi.org/10.29235/1818-9806-2023-8-87-96

Цитирование

Список литературы

1. Regulation (EU) № 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) № 922/72, (EEC) № 234/79, (EC) № 1037/2001 and (EC) № 1234/2007 [Electronic resource] // EUR-Lex. – Mode of access: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX%3A32013R1308. – Date of access: 10.04.2023.

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Источник

Информация

Автор

Расторгуев П. Институт системных исследований в АПК НАН Беларуси
Почтовая И. Институт системных исследований в АПК НАН Беларуси

Страницы

87-96

Год издания

2023

Ключевые слова

Коллекции

Аграрная экономика